Casa Marrazzo Apricot Jam Pellecchielle of Vesuvius

The apricots of Vesuvius, the “chrysommole”, are very sweet and delicate fruits. They are selected and harvested at the right point of ripeness before being processed and transformed into a delicious jam. Only apricots, sugar and lemon juice, for a taste that tastes of territory and tradition.

Casa Marrazzo’s apricot jam is handcrafted with the best apricots from Vesuvius.

Characteristics: 100% Italian, 350 gr = 12.34 oz.

Ingredients: Apricots from Vesuvius, sugar, lemon juice.

Kosher Certified Product

Storage: we recommend storing the product in a cool, dry place, away from heat sources and direct exposure to sunlight. Before consuming it, we recommend checking the integrity of the capsule with the appropriate safety system. 

Glass Jar 350 gr – 12.34 oz.